| Gluten-Free, Casein-Free, Soy-Free, Dairy-Free, Egg-Free, Nut-Free, Wheat-Free, Yeast-Free, Corn-Free
DESCRIPTION: Chef Holly's Italian great grandfather invented this recipe and handed it down from generation to generation. She makes every effort to bring you a terrific quality homemade organic marinara using her favorite Italian San Marzano tomatoes and hours of slow steady cooking.
SIZE: 16 Ounces
INGREDIENTS: Tomatoes, extra virgin olive oil, onion, tomato paste, garlic, salt, oregano, pepper, basil, cinnamon.
NUTRITIONALS: Serv. Size: 2 oz (57g), Servings: 8, Amount Per Serving: Calories - 35, Fat Cal. - 25, Total Fat - 2.5g (4%DV), Sat. Fat - 0g (0%DV), Trans Fat - 0g, Cholest. - 0mg (0%DV), Sodium - 170mg (7%DV), Total Carb. - 3g (1%DV), Fiber - 1g (3%DV), Sugars - 2g, Protein - 1g, Vitamin A (2%DV), Vitamin C (15%DV), Calcium (2%DV), Iron (2%). |
