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  Home > Purchase by the Case > GF Entrees >

  Gluten-Free Flank Steak In An Onion Sherry Marinade - Case of 16
 
 
Price: $463.52


Product Code: 89334000207-C


Description
 
Gluten-Free, Casein-Free, Dairy-Free, Egg-Free, Nut-Free, Wheat-Free, Yeast-Free

DESCRIPTION: Grilled to perfection, this all-natural, choice steak marinates in a sumptuous mixture of sherry, onions, GF tamari sauce, garlic and spices. Impressive for company or great for a weeknight dinner.

SIZE: Serves 2 Adults

QUANTITY: 16

INGREDIENTS: All-natural beef, onion, lemon juice, olive oil, oregano, GF tamari sauce, garlic, wine sherry, GF hot sauce, turmeric, salt, pepper. Contains: Soy

NUTRITIONALS: Serv. Size: 8 oz (227g), Servings: 2, Amount Per Serving: Calories - 420, Fat Cal. - 240, Total Fat - 27g (41%DV), Sat. Fat - 6g (31%), Trans Fat - 0g, Cholest. - 55mg (19%), Sodium -640mg (27%DV), Total Carb. - 17g, Fiber - 8g (31%), Sugars - 3g, Protein - 32g, Vitamin A (25%DV), Vitamin C (35%DV), Calcium (30%DV), Iron (60%DV).

COOKING INSTRUCTIONS: Thaw completely. Preheat a well-oiled grill to med-high heat. Grill steak to your liking. 3-4 minutes per side should get you a med-rare steak, but use your discretion. When steak is done cooking, transfer it to a cutting board and let it rest for 10 min. Then thinly slice it against the grain.
 

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