| Gluten-Free, Casein-Free, Soy-Free, Dairy-Free, Egg-Free, Wheat-Free
DESCRIPTION: We're proud to bring you these fabulous personal-sized vegan pizza crusts. Just thaw, cover with your own toppings, and pop them in the oven for 10 minutes. Delicioso!
SIZE: 4 Crusts
QUANTITY: 10
INGREDIENTS: GF-flour mix (brown rice flour, tapioca starch, granulated cane juice, egg replacer (potato starch, tapioca starch flour, leavening (calcium lactate (not derived from dairy), calcium carbonate, citric acide), sodium carboxymethylcellulose, methylcellulose), pectin (from citrus), xanthan gum), water, egg replacer, almond meal, apple cider vinegar, yeast, kosher salt, aluminum-free baking powder. Contains: nuts (almonds)
NUTRITIONALS: Serv. Size: 1 crust (184g/6.5oz), Servings: 4, Amount Per Serving: Calories - 410, Fat Cal. - 35, Total Fat - 4g (6%DV), Sat. Fat - 0g (0%DV), Trans Fat - 0g, Cholest. - 0mg (0%DV), Sodium - 500mg (21%DV), Total Carb. - 85g (28%DV), Fiber - 4g (16%DV), Sugars - 6g, Protein - 6g, Vitamin A (20%DV), Vitamin C (10%DV), Calcium (60%DV), Iron (8%DV).
COOKING INSTRUCTIONS: Thaw completely. Preheat oven to 400°. Brush pizza crust with olive oil and top with your own toppings. Bake in oven for approximately 8 minutes. |